Skip to content Skip to sidebar Skip to footer
Home / potato / recipe / star

5 Star Red Potato Recipe

Post a Comment
Table of Contents [Show]

Cheesy Red Potatoes Can't Stay Out of the Kitchen
Cheesy Red Potatoes Can't Stay Out of the Kitchen from cantstayoutofthekitchen.com

Description

This 5-star red potato recipe is a perfect side dish for any meal. It is a simple and easy recipe that will impress your guests with its amazing taste and texture. The red potatoes are roasted to perfection with garlic and herbs, giving them a crispy and flavorful crust.

Prep Time

The prep time for this recipe is only 10 minutes. You need to wash and cut the potatoes into wedges, mince the garlic, and chop the herbs.

Cook Time

The cook time for this recipe is 30-35 minutes. You need to roast the potatoes in the oven until they are crispy and golden brown.

Ingredients

  • 2 pounds red potatoes, washed and cut into wedges
  • 3 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 tablespoon fresh rosemary, chopped
  • 1 tablespoon fresh thyme, chopped
  • Salt and pepper to taste

Equipment

  • Large bowl
  • Baking sheet
  • Parchment paper
  • Knife
  • Cutting board
  • Measuring spoons

Method

  1. Preheat the oven to 425 degrees F.
  2. In a large bowl, toss the potatoes with the garlic, olive oil, rosemary, thyme, salt, and pepper.
  3. Spread the potatoes out in a single layer on a baking sheet lined with parchment paper.
  4. Bake for 30-35 minutes, or until the potatoes are golden brown and crispy.
  5. Remove from the oven and let cool for a few minutes before serving.

Notes

You can add other herbs or spices to this recipe to suit your taste. Some good options include paprika, cumin, or chili powder.

Nutrition Info

This recipe serves 6 and contains approximately:
  • Calories: 180
  • Protein: 4g
  • Carbohydrates: 28g
  • Fat: 6g
  • Fiber: 3g
  • Sugar: 2g

Recipe Tips

To make this recipe even easier, you can use pre-cut red potatoes that are sold in most grocery stores. Just make sure to adjust the cooking time accordingly. You can also make this recipe ahead of time and reheat it in the oven before serving. Just cover the baking sheet with foil and bake at 350 degrees F for 10-15 minutes, or until heated through.

Post a Comment for "5 Star Red Potato Recipe"