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Zucchini Onion Potato Recipe

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Zucchini Potato Bake Craving Home Cooked
Zucchini Potato Bake Craving Home Cooked from cravinghomecooked.com

Description

Zucchini Onion Potato Recipe is a delicious and healthy dish that is easy to make. It is a perfect blend of vegetables that can be served as a side dish or a main course. The recipe has a unique taste that is sure to satisfy your taste buds.

Prep Time

The preparation time for Zucchini Onion Potato Recipe is around 20 minutes.

Cook Time

The cooking time is approximately 30 minutes.

Ingredients

For this recipe, you will need the following ingredients:
  • 2 medium sized zucchinis, thinly sliced
  • 1 large onion, thinly sliced
  • 2 medium sized potatoes, thinly sliced
  • 2 cloves of garlic, minced
  • 1/4 cup of olive oil
  • 1/4 tsp of dried basil
  • 1/4 tsp of dried oregano
  • Salt and pepper to taste

Equipment

For this recipe, you will need a large skillet and a spatula.

Method

1. Heat the olive oil in a large skillet over medium heat. 2. Add the thinly sliced onion and garlic to the skillet and sauté for 5 minutes. 3. Add the thinly sliced zucchini and potatoes to the skillet. 4. Sprinkle the dried basil and oregano over the vegetables. 5. Season with salt and pepper to taste. 6. Stir the vegetables to coat them evenly with the seasoning and olive oil. 7. Cover the skillet and cook for 20-25 minutes or until the vegetables are tender. 8. Stir occasionally to prevent sticking. 9. Once the vegetables are cooked, remove the skillet from the heat and serve.

Notes

Zucchini Onion Potato Recipe is a versatile dish that can be customized to your taste. You can add more or less seasoning, depending on your preference. You can also add other vegetables like carrots or bell peppers for extra flavor.

Nutrition Info

This recipe makes 4 servings. Each serving contains approximately:
  • Calories: 196
  • Carbohydrates: 19g
  • Fat: 13g
  • Protein: 3g
  • Sodium: 28mg
  • Sugar: 3g

Recipe Tips

1. To save time, you can use a mandolin slicer to slice the vegetables thinly and evenly. 2. You can add a squeeze of lemon juice to the dish for extra freshness. 3. You can also sprinkle some grated Parmesan cheese on top of the dish for added flavor. 4. Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat in the microwave or in a skillet before serving.

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