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5-Star Potato Pancake Recipe

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Recipes With Potato
Recipes With Potato from mysydneyriot.com

Description

Potato pancakes are a classic dish that everyone should try at least once. These crispy yet fluffy pancakes are perfect for breakfast or brunch. This 5-star potato pancake recipe is easy to follow and will give you perfect results every time.

Prep Time

Preparation for this recipe will take approximately 15 minutes.

Cook Time

Cooking time for this recipe will take approximately 20 minutes.

Ingredients

  • 2 large potatoes, peeled and grated
  • 1 small onion, grated
  • 2 eggs, beaten
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup vegetable oil

Equipment

  • Grater
  • Large mixing bowl
  • Measuring cups
  • Measuring spoons
  • Large frying pan
  • Spatula

Method

  1. In a large mixing bowl, combine the grated potatoes and onion.
  2. Add the beaten eggs, flour, baking powder, salt, and black pepper. Mix well.
  3. In a large frying pan, heat the vegetable oil over medium-high heat.
  4. Using a large spoon, drop the potato mixture into the hot oil and flatten with a spatula.
  5. Cook for 3-4 minutes on each side or until golden brown and crispy.
  6. Remove from the pan and place on a paper towel-lined plate to drain excess oil.
  7. Repeat with the remaining potato mixture until all pancakes are cooked.
  8. Serve hot with sour cream or applesauce, if desired.

Notes

  • To keep the potato pancakes warm while cooking the remaining batches, place them in a warm oven (200°F) on a baking sheet until ready to serve.
  • Be sure to squeeze as much liquid as possible out of the grated potatoes to ensure crispy pancakes.
  • Experiment with different spices and herbs to create unique flavor combinations.

Nutrition Info

  • Calories: 200
  • Fat: 12g
  • Carbohydrates: 18g
  • Protein: 4g
  • Sodium: 300mg

Recipe Tips

  • Use a non-stick frying pan or a well-seasoned cast-iron pan to prevent the pancakes from sticking.
  • If you don't have any all-purpose flour, you can use cornstarch or potato starch instead.
  • Serve with your favorite toppings, such as sour cream, applesauce, or even smoked salmon for a savory twist.

Enjoy your delicious homemade potato pancakes!

Once you've tried this recipe, you'll never want to go back to store-bought pancakes again. With its crispy edges and fluffy center, this 5-star potato pancake recipe is sure to be a crowd-pleaser. Whether you serve it for breakfast, brunch, or even dinner, it's a dish that everyone will love.


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