The healthy potato bake Woolworths TASTE from www.tastemag.co.za
Description
Woolworths Potato Bake Recipe is a classic dish that is easy to make and loved by all. This recipe is perfect for any occasion, whether it's a family dinner or a potluck with friends. The dish is made with layers of thinly sliced potatoes, cream, garlic, and cheese, and baked until golden and crispy on top.
Prep Time
The prep time for this recipe is approximately 20 minutes.
Cook Time
The cook time for this recipe is approximately 1 hour.
Ingredients
- 1 kg potatoes, thinly sliced - 300 ml thickened cream - 2 garlic cloves, crushed - 1 cup grated cheese - Salt and pepper to taste
1. Preheat the oven to 180°C. 2. Grease a baking dish with butter or oil. 3. In a mixing bowl, combine the cream and crushed garlic. 4. Layer the thinly sliced potatoes in the baking dish, seasoning each layer with salt and pepper. 5. Pour the cream and garlic mixture over the potatoes, making sure it covers every layer. 6. Sprinkle grated cheese over the top of the dish. 7. Cover the dish with foil and bake for 45 minutes. 8. Remove the foil and bake for an additional 15 minutes or until the cheese is golden and the potatoes are cooked through. 9. Remove from the oven and allow to cool for a few minutes before serving.
Notes
- You can use any type of potato for this recipe, but waxy potatoes work best. - Make sure to slice the potatoes thinly to ensure they cook evenly. - You can add other ingredients to the dish, such as bacon, onion, or herbs, to add more flavor.
- To make the dish more creamy, you can add more cream to the mixture. - If you want a crispy top, you can sprinkle breadcrumbs over the cheese before baking. - Leftovers can be stored in the fridge for up to 3 days and reheated in the oven or microwave.
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