The Best Rice Krispie Treats from life-in-the-lofthouse.com
Description
Rice crispy treats are a classic dessert that everyone loves. They are easy to make and require only a few ingredients. These treats are perfect for any occasion, from birthday parties to family gatherings. The crispy texture and sweet flavor make them a favorite among kids and adults alike.
Prep Time
Preparation time for rice crispy treats is minimal, only taking about 10 minutes to complete.
Cook Time
Cook time for rice crispy treats is also minimal, taking only about 5-10 minutes to melt the ingredients together.
Ingredients
- 6 cups of rice crispy cereal - 1 package of marshmallows (10 oz) - 3 tablespoons of butter
Equipment
- Large pot - Wooden spoon - 9x13 inch baking dish - Cooking spray
Method
1. Begin by melting the butter in a large pot over low heat. 2. Add in the marshmallows and stir until they are completely melted. 3. Remove the pot from the heat and add in the rice crispy cereal. 4. Mix the cereal and marshmallow mixture until fully combined. 5. Spray a 9x13 inch baking dish with cooking spray. 6. Pour the mixture into the dish and press down firmly with a wooden spoon. 7. Allow the mixture to cool and set for about 30 minutes. 8. Cut into squares and serve.
Notes
- For added flavor, try mixing in chocolate chips or sprinkles to the rice crispy mixture before pouring it into the dish. - Rice crispy treats are best eaten within a day or two of being made.
- When pressing the mixture into the baking dish, use a piece of parchment paper to prevent sticking. - Try using flavored marshmallows, such as strawberry or chocolate, for a fun twist on the classic recipe. - To make it easier to cut into squares, chill the rice crispy treats in the refrigerator for 10-15 minutes before cutting.
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