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Oreo Rice Krispie Treats Recipe

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Fifty Shades of Neglect and Oreo Rice Krispie Treats The Seaside Baker
Fifty Shades of Neglect and Oreo Rice Krispie Treats The Seaside Baker from theseasidebaker.com

Description

Indulge in a sweet and crunchy snack that combines the classic flavors of Oreo cookies and Rice Krispie treats. This recipe is perfect for those who have a sweet tooth and love to experiment with new flavors. The combination of chocolatey cookies and crispy cereal will make this treat an instant hit with kids and adults alike.

Prep Time

The prep time for this recipe is around 10-15 minutes.

Cook Time

The cook time for this recipe is around 10 minutes.

Ingredients

  • 1 package of Oreo cookies
  • 6 cups of Rice Krispies cereal
  • 1/4 cup of unsalted butter
  • 1 package of mini marshmallows
  • 1/4 teaspoon of salt

Equipment

  • Large mixing bowl
  • 9x13 inch baking dish
  • Wooden spoon or spatula
  • Parchment paper

Method

  1. Crush the Oreo cookies in a food processor or a plastic bag with a rolling pin until they are in small pieces.
  2. In a large mixing bowl, melt the butter in the microwave or on the stove.
  3. Add the package of mini marshmallows to the melted butter and stir until the marshmallows are completely melted.
  4. Add the crushed Oreo cookies and Rice Krispies cereal to the mixing bowl and gently stir until everything is evenly coated.
  5. Line a 9x13 inch baking dish with parchment paper and transfer the mixture into the dish.
  6. Press the mixture down with a spatula or your hands until it is evenly distributed and compacted.
  7. Let the mixture cool and set for at least 20-30 minutes before cutting into squares.
  8. Store the Oreo Rice Krispie treats in an airtight container at room temperature for up to 1 week.

Notes

For an extra indulgent twist, try adding some melted chocolate on top of the cooled Oreo Rice Krispie treats before cutting them into squares.

Nutrition Info

Each serving of Oreo Rice Krispie treats (1 square) contains approximately:
  • Calories: 170
  • Total Fat: 6g
  • Saturated Fat: 3.5g
  • Cholesterol: 10mg
  • Sodium: 170mg
  • Total Carbohydrates: 28g
  • Dietary Fiber: 0g
  • Sugars: 16g
  • Protein: 1g

Recipe Tips

  • For an extra crunchy texture, try using Rice Krispies with the added marshmallows.
  • If you don't have a food processor, you can crush the Oreo cookies in a plastic bag with a rolling pin.
  • Make sure to pack the mixture down firmly into the baking dish to ensure that the squares hold their shape once cooled.

Enjoy your delicious Oreo Rice Krispie treats!


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