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Fried Rice Sauce Recipe - A Delicious Addition To Your Favorite Dish

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Easy Fried Rice
Easy Fried Rice from www.favesouthernrecipes.com

Description

Fried rice is a popular dish that can be found in many Asian restaurants. It is a simple and delicious meal that can be made at home. The key to making the perfect fried rice is the sauce. The fried rice sauce recipe is a versatile sauce that can be used in many dishes. It is easy to make and can be customized to your taste.

Prep Time

The prep time for the fried rice sauce recipe is minimal. It takes only about 5 minutes to prepare the ingredients.

Cook Time

The cook time for the fried rice sauce recipe is also minimal. It takes only about 10 minutes to cook the sauce.

Ingredients

To make the fried rice sauce recipe, you will need the following ingredients:
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon rice vinegar
  • 1/2 teaspoon sesame oil
  • 1/4 teaspoon sugar
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 cup water
  • 1 tablespoon cornstarch

Equipment

To make the fried rice sauce recipe, you will need the following equipment:
  • Small mixing bowl
  • Whisk
  • Saucepan
  • Spatula

Method

To make the fried rice sauce recipe, follow these steps:
  1. In a small mixing bowl, whisk together the soy sauce, oyster sauce, rice vinegar, sesame oil, sugar, black pepper, garlic powder, and onion powder.
  2. In a separate bowl, mix together the water and cornstarch until the cornstarch is fully dissolved.
  3. Heat a saucepan over medium heat. Add the sauce mixture to the saucepan and bring to a simmer.
  4. Gradually stir in the cornstarch mixture until the sauce thickens to your desired consistency.
  5. Remove from heat and let cool.

Notes

The fried rice sauce recipe can be customized to your liking. You can adjust the amount of sugar, soy sauce, and oyster sauce to suit your taste. You can also add additional spices or herbs to the sauce to give it an extra kick.

Nutrition Info

The fried rice sauce recipe makes about 1/2 cup of sauce. The nutrition information for the entire recipe is as follows:
  • Calories: 83
  • Total Fat: 2g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 1547mg
  • Total Carbohydrates: 14g
  • Dietary Fiber: 0g
  • Sugar: 2g
  • Protein: 2g

Recipe Tips

Here are some tips to keep in mind when making the fried rice sauce recipe:
  • Make sure to whisk the sauce together well to ensure all the flavors are evenly distributed.
  • Gradually add the cornstarch mixture to the sauce to prevent clumping.
  • Let the sauce cool before using it on fried rice or any other dish.
  • The sauce can be stored in an airtight container in the refrigerator for up to a week.

Try making this delicious fried rice sauce recipe to add a burst of flavor to your favorite dish. It is easy to make and can be customized to your liking. Enjoy!


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