Candied Sweet Potato 1 Sublime Cupcakes from sublimecupcakes.com
Description
Candied sweet potatoes are a popular dish in many households. They are a delicious and easy side dish that can be served with any meal. This recipe is a twist on the classic candied sweet potato recipe. We will be using seven different variations to create a unique and flavorful dish.
Prep Time
The prep time for this recipe is approximately 15 minutes.
Cook Time
The cook time for this recipe is approximately 40 minutes.
Ingredients
For this recipe, you will need: - 4 medium sweet potatoes - ½ cup brown sugar - 2 tablespoons honey - 2 tablespoons unsalted butter - 1 teaspoon cinnamon - 1 teaspoon nutmeg - 1 teaspoon vanilla extract - 1 teaspoon salt - 2 tablespoons chopped pecans - 2 tablespoons dried cranberries - 2 tablespoons chopped apples - 2 tablespoons chopped pineapple - 2 tablespoons marshmallows - 2 tablespoons mini chocolate chips
Equipment
For this recipe, you will need: - Baking dish - Mixing bowl - Whisk - Knife - Cutting board - Measuring cups and spoons
Method
1. Preheat the oven to 375°F. 2. Peel and cut the sweet potatoes into bite-sized pieces. 3. In a mixing bowl, combine the brown sugar, honey, unsalted butter, cinnamon, nutmeg, vanilla extract, and salt. Whisk until well combined. 4. Divide the mixture into seven separate bowls. 5. In each bowl, add a different ingredient: chopped pecans, dried cranberries, chopped apples, chopped pineapple, marshmallows, and mini chocolate chips. 6. Add the sweet potatoes to each bowl, and toss until coated with the mixture. 7. Transfer each mixture to a baking dish, and bake for 35-40 minutes, or until the sweet potatoes are tender. 8. Serve hot and enjoy!
Notes
- You can adjust the amount of ingredients to your liking. - You can also use different toppings or ingredients based on your preference.
- Make sure to evenly distribute the ingredients in each bowl to ensure that each sweet potato has a variety of flavors. - You can also add more or less of each ingredient based on your preference. - For a healthier version, you can use coconut oil instead of unsalted butter and reduce the amount of sugar used.
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