1 Serving Mashed Potatoes Recipe
Table of Contents [Show]
Description:
Mashed potatoes are a classic side dish that pairs well with many main courses. This recipe will yield one serving of creamy and delicious mashed potatoes that are perfect for a solo meal.Prep Time:
The prep time for this recipe is approximately 15 minutes.Cook Time:
The cook time for this recipe is approximately 20 minutes.Ingredients:
- 1 medium-sized potato
- 2 tablespoons of butter
- 2 tablespoons of milk
- Salt and pepper to taste
Equipment:
- A medium-sized pot
- A potato masher or a fork
- A measuring spoon
Method:
1. Peel and chop the potato into small pieces.2. Rinse the potato with cold water to remove excess starch.
3. Place the potato in a medium-sized pot and fill it with enough water to cover the potato.
4. Bring the water to a boil and cook the potato for approximately 15-20 minutes or until it is soft.
5. Drain the water from the pot and add the butter, milk, salt, and pepper to the potato.
6. Mash the potato with a potato masher or fork until it is smooth and creamy.
7. Serve the mashed potatoes hot and enjoy!
Notes:
- You can adjust the amount of butter and milk according to your preference.
- If you want to add some flavor to your mashed potatoes, you can add some garlic powder or fresh herbs.
Nutrition Info:
- Calories: 230
- Fat: 15g
- Carbohydrates: 20g
- Protein: 2g
- Sugar: 1g
Recipe Tips:
- Make sure to rinse the potato with cold water to remove excess starch.
- Do not overcook the potato as it will become mushy and will not be suitable for mashing.
- Use a potato masher or fork to mash the potato until it is smooth and creamy.
- Adjust the amount of butter and milk according to your preference.
Enjoy your delicious and easy-to-make mashed potatoes! This recipe is perfect for those who want to enjoy the classic side dish without having to make a large batch. Serve it with your favorite main course or enjoy it on its own.
Post a Comment for "1 Serving Mashed Potatoes Recipe"