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Cilantro Rice Recipe: A Flavorful And Easy-To-Make Dish

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CilantroLime Rice Recipe Taste of Home
CilantroLime Rice Recipe Taste of Home from www.tasteofhome.com

Description

Cilantro rice is a delicious and aromatic dish that combines fluffy rice with the fresh taste of cilantro. This dish is perfect for those who love a bit of heat and a lot of flavor in their rice. It's easy to prepare and can be served as a side dish or as a main course.

Prep Time

The prep time for this dish is about 15 minutes.

Cook Time

The cook time for this dish is about 20 minutes.

Ingredients

  • 1 cup of long-grain rice
  • 2 cups of water
  • 1/4 cup of chopped cilantro
  • 1/4 cup of chopped onion
  • 1/4 cup of chopped green bell pepper
  • 1/4 cup of chopped red bell pepper
  • 1 tablespoon of olive oil
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper

Equipment

  • A medium-sized saucepan with a lid
  • A sharp knife
  • A cutting board
  • A spoon

Method

  1. Rinse the rice in a strainer under running water until the water runs clear.
  2. Heat the olive oil in a medium-sized saucepan over medium-high heat.
  3. Add the chopped onion, green and red bell pepper to the saucepan and sauté for 2-3 minutes.
  4. Add the rice to the saucepan and stir to coat it with the oil.
  5. Add the water, salt, and black pepper to the saucepan and stir.
  6. Bring the mixture to a boil, then reduce the heat to low and cover the saucepan with a lid.
  7. Simmer for 18-20 minutes or until the rice is cooked and the water has been absorbed.
  8. Remove the saucepan from the heat and let it sit for 5 minutes.
  9. Fluff the rice with a fork, then add the chopped cilantro and stir to combine.
  10. Serve and enjoy!

Notes

  • This recipe can be prepared with brown rice instead of white rice for a healthier option.
  • If you don't like cilantro, you can substitute it with parsley or basil.
  • You can add a bit of heat to this dish by adding some chopped jalapeño pepper.

Nutrition Info

  • Calories: 180
  • Total Fat: 3g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 394mg
  • Total Carbohydrates: 35g
  • Dietary Fiber: 1g
  • Sugars: 1g
  • Protein: 3g

Recipe Tips

  • Make sure to rinse the rice well before cooking to remove excess starch.
  • Don't lift the lid of the saucepan while the rice is cooking to prevent steam from escaping.
  • If you don't have fresh cilantro, you can use dried cilantro instead.
  • You can also add some lime juice to the rice before serving to give it a tangy flavor.

Try this cilantro rice recipe today and enjoy the wonderful flavors and aromas of this delicious dish!


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